Research into the spread of cocoa swollen shoot virus disease
This article is the first in a series outlining research projects which are funded by CONNECTED in Phase 2 of its pump-prime funding programme. To read all the articles about Phase 1 projects use this link.
Mechanisms of transmission of cocoa swollen shoot virus by two species of mealybug vectors
A project studying how cocoa swollen shoot virus disease is spread by mealybugs, and how its spread can be managed and forecast
Cocoa swollen shoot disease has caused great economic damage in several West African countries, placing a huge constraint on cocoa production. It is caused by the cocoa swollen shoot virus (CSSV) , which is transmitted by a number of different mealybug species.
Research has shown there are also several species of the virus. But the lack of data-driven understanding about specific interactions between virus and vector makes it difficult to predict outbreaks, or to identify the most vulnerable cocoa production areas.
This project is studying the characteristics of CSSV transmission by two species of mealybugs – comparing their ability to retain and transmit the virus in controlled conditions. It is also assessing the ability of the two insect species to discriminate between healthy and infected cocoa plant material.
The results will provide a first insight into species-dependent effectiveness of mealybugs as vectors, and how their behaviour contributes to the spread of the disease.
- Côte d’Ivoire
International research collaboration
- ICRAF (World Agroforestry Center), Côte d’Ivoire
- CNRA (Centre National de Recherche Agronomique), Côte d’Ivoire
- NRI (Natural Resources Institute, University of Greenwich), UK
- Mars Cocoa, USA
- Sophie Bouvaine (PI)
- Mandela Fernandez-Grandon
- Antoine Bolou
- Pierre N’Guessan
- Jean-Philippe Marelli
Network members can find further details about those involved in the project by logging in to this site as a member, and using the Member Directory.